International & Ethnic Cookbooks

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Lara Lee
A Splash of Soy: Everyday Food from Asia
$35.00
A Tiny Kitchen in Florence: Coping by Cooking in the 2020 Pandemic
Gilda Carbonaro
A Tiny Kitchen in Florence: Coping by Cooking in the 2020 Pandemic
$25.00
Alpine Cooking
Meredith Erickson
Alpine Cooking
$50.00
Evan Funke
American Sfoglino : A Master Class in Handmade Pasta
$35.00
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Madhur Jaffrey
An Invitation to Indian Cooking: 50th Anniversary Edition
$40.00
Arabiyya: Recipes from the Life of an Arab in Diaspora
Reem Assil
Arabiyya: Recipes from the Life of an Arab in Diaspora
$35.00
Bricia Lopez & Javier Cabral
Asada : The Art of Mexican-Style Grilling
$40.00
Bottom of the Pot: Persian Recipes and Stories
Naz Deravian
Bottom of the Pot: Persian Recipes and Stories
$37.50
Margarette De Andrade
Brazilian Cookery Traditional and Modern
$22.99
Anna Voloshyna
Budmo!: Recipes from a Ukrainian Kitchen
$39.95
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Rosa Cienfuegos
CDMX: The Food of Mexico City
$40.00
Chaat: Recipes from the Kitchens, Markets, and Railways of India
Maneet Chauhan & Jody Eddy
Chaat: Recipes from the Kitchens, Markets, and Railways of India
$32.50
Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More
Maggie Zhu
Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More
$28.00
Cinnamon and Salt: Ciccheti in Venice: Small Bites from the Lagoon City
Emiko Davies
Cinnamon and Salt: Ciccheti in Venice: Small Bites from the Lagoon City
$29.99
Lara Lee
Coconut & Sambal : Recipes from my Indonesian Kitchen
$35.00
Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
Benedetta Jasmine Guetta
Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
$40.00
Cooking with Loula: Greek Recipes from My Family to Yours
Alexandra Statou
Cooking with Loula: Greek Recipes from My Family to Yours
$29.95
Patricia Quintana
Cuisine of the Water Gods
$19.99
Essential Turkish Cuisine
Engin Akin
Essential Turkish Cuisine
$40.00
Andrea Nguyen
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea
$35.00
Frankie Gaw
First Generation: Recipes from My Taiwanese-American Home
$32.50
Flavors of Africa
Evi Aki
Flavors of Africa
$14.99
Florentine: The True Cuisine of Florence
Emiko Davies
Florentine: The True Cuisine of Florence
$32.99
From Mom with Love... Complete Guide to Indian Cooking & Entertaining
Pushpa Bhargava
From Mom with Love... Complete Guide to Indian Cooking & Entertaining
$14.99
Greek Takeout Cookbook: Favorite Greek Takeout Recipes to Make at Home
Lina Chang
Greek Takeout Cookbook: Favorite Greek Takeout Recipes to Make at Home
$12.99
Henry Chung
Henry Chung's Hunan Style Chinese Cookbook (Signed)
$69.99
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Fucshia Dunlop
Invitation to a Banquet: The Story of Chinese Food
$32.50
Italian Country Cooking: The Secrets of Cucina Povera
Loukie Werle
Italian Country Cooking: The Secrets of Cucina Povera
$10.99
Korean American: Food That Tastes Like Home
Eric Kim
Korean American: Food That Tastes Like Home
$32.50
Lasagna: A Baked Pasta Cookbook
Anna Hezel
Lasagna: A Baked Pasta Cookbook
$16.99
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Sandra A. Gutierrez
Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook
$40.00
Leon Happy Curries
Rebecca Seal and John Vincent
Leon Happy Curries
$19.99
Madame Wong's Long-Life Chinese Cookbook
S.T. Ting Wond & Silvia Schulman
Madame Wong's Long-Life Chinese Cookbook
$9.99
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Roya Shariat & Gita Sadeh
Maman and Me: Recipes from Our Iranian American Family
$35.00
Masa: Techniques, Recipes, and Reflections on a Timeless Staple
Jorge Gaviria & Herriott Graydon
Masa: Techniques, Recipes, and Reflections on a Timeless Staple
$35.00
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition
Julia Child
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition
$29.99
86 results