The Chinese-Kosher Cookbook
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The world of Jewish Cooking - or that matter, Chinese cooking too - may never be the same after this. For here are honest-to-goodness recipes for Kosher-Chinese dishes invented by a stubborn Jewish grandmother who refused to lett her Orthodoc cooking chase her modern sophisticated family away from her table. Here are more than 60 outstanding Chinese dishes, all tested, all Kosher.
Release Date: 1963
Condition:Vintage: Very good - dust jacket is worn and has some moisture damage. Book and pages in execellent condition. Binding is tight.
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Language: English