Heart of the Palms
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This is an incredibly useful cookbook for those who like simple, quick, and practical recipes that still feel special and a little bit adventurous. Seafood, fresh fruit, and citrus abound. For those with heartier appetites, many recipes lean towards roasted meats and red-checkered tablecloth Italian. Perfect for after a day at the beach.
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Release Date: 1982
Condition: Near Fine - Book has been read but has no defects, marginalia, or other wear.
Language: English